Veggie Fajitas!!

I love a good fajita, especially with caramelized onions, bell peppers and black beans, yummy!

1 large yellow onion cut into strips
3 bell peppers (colors of your choice) cut into strips
4 small tortillas
4 tbs. sour cream
1 cup cooked black beans
1/2 cup cheddar cheese

* Melt 4 Tbs. butter in a large skillet, add onions and peppers - cover and cook down for 1 hour. Remove lid and cook additional 10 minutes.
* In a separate saucepan warm the black beans.
* Wrap tortillas in foil and warm in the oven approximately 10 minutes at 350 degrees.
* Arrange tortillas on plates, layer cheese, black beans, onions and peppers and top with sour cream.
* Enjoy!