Monday, March 16, 2009

GERMAN PANCAKES

Recipe submitted by Brooke Nielsen via Gina Jensen!

6 Tbsp. Margarine or butter

6 eggs, slightly beaten

1 C milk

1 C flour

1/4 tsp. salt


Melt butter in oven in 13 x 9 inch pan while the oven preheats to 425.

Beat next 4 ingredients together and pour into baking dish.

Bake in oven for 25-30 minutes or until puffy and lightly browned.

No comments:

Post a Comment